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How to Prepare Perfect Red Beans & Rice (Louisiana Style)

Red Beans & Rice (Louisiana Style).

Red Beans & Rice (Louisiana Style)

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red beans & rice (louisiana style). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Red Beans & Rice (Louisiana Style) is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Red Beans & Rice (Louisiana Style) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have red beans & rice (louisiana style) using 21 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Red Beans & Rice (Louisiana Style):

  1. {Get of “dry” red kidney beans (or small red beans).
  2. {Prepare of vegetable stock.
  3. {Get of water.
  4. {Prepare of smoked ham hock (or hambone).
  5. {Make ready of dried bay leaves.
  6. {Get of salt and pepper.
  7. {Make ready of dried thyme.
  8. {Get of cayenne pepper.
  9. {Prepare of dried sage.
  10. {Prepare of Cajun seasonings.
  11. {Take of olive oil.
  12. {Prepare of andouille sausage.
  13. {Take of medium onion, diced.
  14. {Prepare of green bell pepper, diced.
  15. {Prepare of celery, chopped fine.
  16. {Prepare of garlic, minced.
  17. {Make ready of cured ham, diced.
  18. {Make ready of debris gravy (beef/pork gravy).
  19. {Make ready of fresh parsley, chopped.
  20. {Make ready of hot sauce & cider vinegar.
  21. {Get of “cooked” long grain white rice.

Instructions to make Red Beans & Rice (Louisiana Style):

So that is going to wrap this up for this exceptional food red beans & rice (louisiana style) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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