Recipe of Homemade Bean Sprouts with Shiso Leaves and Ponzu Sauce

Bean Sprouts with Shiso Leaves and Ponzu Sauce.

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bean sprouts with shiso leaves and ponzu sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Bean Sprouts with Shiso Leaves and Ponzu Sauce is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Bean Sprouts with Shiso Leaves and Ponzu Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bean sprouts with shiso leaves and ponzu sauce using 4 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Bean Sprouts with Shiso Leaves and Ponzu Sauce:

1. {Take of Bean sprouts.
2. {Prepare of Ham.
3. {Prepare of leaves Shiso leaves.
4. {Make ready of Ponzu.

Steps to make Bean Sprouts with Shiso Leaves and Ponzu Sauce:

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