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Recipe: Delicious Struffoli πŸŽ…

Struffoli πŸŽ…. Struffoli also known as Honey Balls is a Neapolitan dish made of deep fried balls of sweet dough. The dough is used in many Italian sweet treats such as chiacchiere. For struffoli, the dough is formed in to balls about the size of marbles.

Struffoli πŸŽ… Ours is taken from the old Bertazzoni family cookbook that was begun over a. Struffoli are little balls of dough in a honey/sugar glaze, with nonpareil sprinkles. My grandma always made them for Christmas, but since she can't do it anymore, I came up with my own variation that she. You can cook Struffoli πŸŽ… using 0 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Struffoli πŸŽ…

Using a large spoon or damp hands, arrange the struffoli and hazelnuts around the glass to form a wreath shape. Few dishes are as significant as "struffoli" – at least in the Neapolitan area. These fried sweet balls of dough covered with honey and sprinkles immediately. This is "struffoli" by practiquesschool on Vimeo, the home for high quality videos and the people who love them.

Struffoli πŸŽ… instructions

  1. Setacciate la farina e il lievito, unite tutti gli ingredienti e lavorate l'impasto finchΓ© non diventa liscio e non appiccicoso..
  2. Stendete l'impasto formando dei cilindri dello spessore del mignolo, tagliateli in tocchetti piccoli e arrotondateli con le dita. Disponeteli su vassoi leggermente infarinati fino a terminare tutto l'impasto..
  3. In una pentola alta mettete circa 600 ml di olio e attendete che si scaldi. Cominciate a friggere gli struffoli, ma pochi per volta altrimenti si forma troppa schiuma. Fate asciugare l'eccesso di olio su carta assorbente..
  4. Sciogliete il miele in un pentolino a fuoco basso, quando comincia a caramellare versatelo sugli struffoli e mescolate bene. Disponete gli struffoli sul piatto di portata e decorateli con confettini colorati prima che il miele si solidifichi di nuovo..

Struffoli can be found throughout southern Italy, with many names and varieties, including cicerata Struffoli consist of dough balls that are fried until crispy, drenched in honey, and decorated with. Gli struffoli sono i dolci di Natale piΓΉ famosi della tradizione napoletana! Piccole pepite di impasto vengono fritte per diventare. Struffoli is a Neapolitan Christmas dessert, it is very tasty, hearty. In Italy, such a dessert is prepared in large quantities and brought as a gift.

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