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Steps to Make Favorite Le Castagnole

Le Castagnole.

Le Castagnole

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, le castagnole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Le Castagnole is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Le Castagnole is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have le castagnole using 9 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Le Castagnole:

  1. {Get 150 gr. of farina Manitoba.
  2. {Get 40 gr. of burro sciolto.
  3. {Make ready 20 gr. of zucchero.
  4. {Make ready 1 of uovo medio.
  5. {Make ready 1/2 cucchiaino of lievito in polvere.
  6. {Prepare of Scorza grattugiata di 1/2 limone.
  7. {Take 25 ml. of Rum (oppure anice o latte).
  8. {Get of Olio di arachidi per la frittura.
  9. {Prepare of Zucchero e zucchero al velo per la finitura.

Instructions to make Le Castagnole:

So that’s going to wrap it up for this exceptional food le castagnole recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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