Recipe of Award-winning Russian Tea Cakes

Russian Tea Cakes.

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, russian tea cakes. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Russian Tea Cakes is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Russian Tea Cakes is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have russian tea cakes using 8 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Russian Tea Cakes:

1. {Prepare 2 1/4 cups of All purpose flour :.
2. {Get 1 cup of Unsalted Butter :.
3. {Make ready 1/2 cup + another cup of Icing Sugar : for coating.
4. {Get 1 tsp of Vanilla :.
5. {Make ready 1 tsp of Salt :.
6. {Take 1 cup of Nuts : (walnuts, pecans, cashews or almonds – go with what you like).
7. {Get 400 of Preheat the oven to F.
8. {Make ready cup of butter icing sugar vanilla of Mix the unsalted melted , the and.

Instructions to make Russian Tea Cakes:

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