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How to Make Ultimate Louise's Baked Tilapia in Garlic-Butter and Vinegar sauce

Louise's Baked Tilapia in Garlic-Butter and Vinegar sauce. In a baking pan or tray mix the first four ingredients together (make sure your butter is melted or softened.). Sheet Pan Garlic Butter Tilapia Tracy Ash. Louise S Baked Tilapia In Garlic Butter And Vinegar Sauce.

Louise's Baked Tilapia in Garlic-Butter and Vinegar sauce Melt the butter or ghee, mince the garlic, and chop the fresh parsley. Next, combine them in a small bowl with the onion powder. Tilapia fillets are bathed in lemon juice and melted butter, seasoned with garlic and parsley, and baked to flaky perfection.

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, louise's baked tilapia in garlic-butter and vinegar sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

In a baking pan or tray mix the first four ingredients together (make sure your butter is melted or softened.). Sheet Pan Garlic Butter Tilapia Tracy Ash. Louise S Baked Tilapia In Garlic Butter And Vinegar Sauce.

Louise's Baked Tilapia in Garlic-Butter and Vinegar sauce is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Louise's Baked Tilapia in Garlic-Butter and Vinegar sauce is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have louise's baked tilapia in garlic-butter and vinegar sauce using 5 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Louise's Baked Tilapia in Garlic-Butter and Vinegar sauce:

  1. {Take 1 stick of melted butter.
  2. {Make ready 3 cloves of minced garlic.
  3. {Make ready 2 tbsp of white vinegar.
  4. {Make ready 3 of Fresh Tilapia fillets.
  5. {Get 1 tsp of salt & pepper (add more in the end to taste).

This classic sauce of sauteed butter, parsley and lemon juice is fantastic. Definitely saute the garlic or else it will taste too raw, even after it's baked. And it's all made in a single pan. So that's exactly what's happening here.

Instructions to make Louise's Baked Tilapia in Garlic-Butter and Vinegar sauce:

Video tutorial how to cook Tilapia in sweet butter garlic sauce. Baked tilapia is delicious, and it is perfect for a healthy diet. With low carb side dishes, it makes an excellent choice for the low carb diet. To keep the meal low in carbohydrates, serve the tilapia with mashed cauliflower and this simple broccoli with garlic. Watch step by step baked tilapia Last month we had baked fish with a delicious butter sauce while dining out.

So that is going to wrap it up for this special food louise's baked tilapia in garlic-butter and vinegar sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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