Recipe of Ultimate Tajine with kefta and tomatoes

Tajine with kefta and tomatoes. Today i'm sharing with you this delicious authentic recipe Kefta Tagine for Moroccan meatballs with tomato sauce and poached eggs. Authentic kefta tagine recipe for Moroccan meatballs (Kefta Mkaouara) in homemade tomato sauce. Poached eggs are a traditional but optional addition.

I bought fresh lamb mince yesterday and wanted to freez it. then I remembered this recipy I made a couple of time for guest. Heat the butter in a tajine or a pan with thick bottom. This recipe for Kefta Mkaouara—Moroccan meatballs—is cooked in a spicy tomato sauce.

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, tajine with kefta and tomatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tajine with kefta and tomatoes is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Tajine with kefta and tomatoes is something that I have loved my entire life.

Today i'm sharing with you this delicious authentic recipe Kefta Tagine for Moroccan meatballs with tomato sauce and poached eggs. Authentic kefta tagine recipe for Moroccan meatballs (Kefta Mkaouara) in homemade tomato sauce. Poached eggs are a traditional but optional addition.

To begin with this recipe, we must first prepare a few ingredients. You can have tajine with kefta and tomatoes using 17 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Tajine with kefta and tomatoes:

1. {Make ready of Meatballs.
2. {Prepare 500 gr of fatty lamb mince if it is to lean add a eggyolk for moist.
3. {Prepare 2 tb of ras al-hanout.
4. {Get 1 tb of grounded cumin.
5. {Get 2 tb of sweet paprika powder.
6. {Take 2 tb of finely chopped coriander and parsley.
7. {Take 1 of hint of cayenne.
8. {Make ready of Salt.
9. {Prepare of Tomato sauce.
10. {Prepare 2 of medium onions.
11. {Get 4 cloves of garlic.
12. {Make ready 75 gr of butter.
13. {Get 2 of large thins tomatoes.
14. {Make ready Pinch of turmeric.
15. {Get 2 tb of sugar.
16. {Take 1/2 tb of pepper.
17. {Get 2 tb of salt.

Eggs are an optional but classic addition to this dish. A favorite of children and adults alike, kefta mkaouara (or Mmawra) is a presentation of petite, cherry-sized meatballs in a zesty homemade tomato sauce. Tagines are a great favorite in Morocco. Tagine derives its name from the traditional pot in which it is cooked.

Instructions to make Tajine with kefta and tomatoes:

A tagine (also spelled tajine) pot is an earthenware cooking vessel that comes in two pieces: a shallow. Moroccan kefta tagine is made easily with ground beef and eggs plus a simple tomato sauce. With a few pantry spices you're on your way to a great meal. Place the tajine on the stovetop on medium heat, using a diffuser if you have an. Add all other ingredients except eggs and cook until thickened.

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