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Recipe of Perfect Fish Head Curry (Malaysia original style)

Fish Head Curry (Malaysia original style).

Fish Head Curry (Malaysia original style)

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fish head curry (malaysia original style). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fish Head Curry (Malaysia original style) is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Fish Head Curry (Malaysia original style) is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook fish head curry (malaysia original style) using 24 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Fish Head Curry (Malaysia original style):

  1. {Get 3-4 of Fish heads Or with fish meats Salmon, Seabass.
  2. {Make ready 100 grams of Coconut milk (preferable Kara coconut milk).
  3. {Get 1 liter of water or more.
  4. {Make ready 125 grams of Fish Curry Powder. Can be more.
  5. {Make ready 1 of small tea spoon Fenugreek Seeds.
  6. {Make ready 1 of small tea spoon Mustard Seeds.
  7. {Make ready 1 of small tea spoon cumin powder.
  8. {Get 2 of red onion medium size (blend it with a 1/2 cups water).
  9. {Prepare 1 of small tea spoon fennel seeds powder.
  10. {Take 2-3 of tomatoes.
  11. {Prepare 1 of Holland or Red onion (cut /chopped into long slices).
  12. {Take 1 of Aubergine.
  13. {Prepare 6 of okra/lady fingers (wash and cut the top).
  14. {Prepare 3 of green chili or red chili.
  15. {Make ready 1 of big tea spoon ginger paste.
  16. {Get 1 of big tea spoon garlic paste.
  17. {Take 1 of big tea spoon cili powder.
  18. {Make ready 3 of stick/stalks curry leaves.
  19. {Take 8 of big tsp Sunflower Oil.
  20. {Take 1 liters of water and can be more.
  21. {Take of White pepper and Black pepper.
  22. {Make ready 1 1/2 of big tsp brown sugar.
  23. {Get of Sea Salt.
  24. {Take 2 of pans/wok.

Steps to make Fish Head Curry (Malaysia original style):

So that is going to wrap this up for this exceptional food fish head curry (malaysia original style) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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