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Recipe of Quick Chicken and Taro in Creamy Sauce

Chicken and Taro in Creamy Sauce.

Chicken and Taro in Creamy Sauce

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken and taro in creamy sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken and Taro in Creamy Sauce is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken and Taro in Creamy Sauce is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken and taro in creamy sauce using 10 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Chicken and Taro in Creamy Sauce:

  1. {Prepare 2 of Chicken thighs.
  2. {Make ready 5 of Satoimo (taro root).
  3. {Prepare 1/2 of ★Minced Japanese leek.
  4. {Make ready 1 clove of ★Ginger (minced).
  5. {Make ready 5 tbsp of ★Hon-Mirin (real mirin).
  6. {Prepare 4 tbsp of ★Soy sauce.
  7. {Take 3 tbsp of ★Sake.
  8. {Get 2 tsp of ★Sugar.
  9. {Take 1 of Plain flour.
  10. {Prepare 1 of Vegetable oil.

Steps to make Chicken and Taro in Creamy Sauce:

So that’s going to wrap this up for this special food chicken and taro in creamy sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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