Easiest Way to Make Speedy Slow CookRed beans with Andouille Sausages & Smoke Neck bones

Slow CookRed beans with Andouille Sausages & Smoke Neck bones.

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, slow cookred beans with andouille sausages & smoke neck bones. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow CookRed beans with Andouille Sausages & Smoke Neck bones is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Slow CookRed beans with Andouille Sausages & Smoke Neck bones is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook slow cookred beans with andouille sausages & smoke neck bones using 18 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Slow CookRed beans with Andouille Sausages & Smoke Neck bones:

1. {Prepare of Package Red beans.
2. {Make ready of Cold water.
3. {Make ready of onion.
4. {Take of Red bell pepper.
5. {Prepare of Celery.
6. {Prepare of garlic cloves.
7. {Prepare of ground black pepper.
8. {Make ready of garlic powder.
9. {Prepare of onion power.
10. {Get of tsp. liquid smoke.
11. {Get of ( teasp )Gumbo file.
12. {Prepare of tsp. ground thyme.
13. {Take of Andouille Sauages.
14. {Prepare of dried oregano.
15. {Make ready of ground cloves.
16. {Prepare of Smoke neck bones are ham hock( washed,).
17. {Get of teaspoon brown sugar.
18. {Make ready of olive oil, extra virgin.

Instructions to make Slow CookRed beans with Andouille Sausages & Smoke Neck bones:

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