Recipe of Award-winning Red curry pork noodles

Red curry pork noodles. I used ramen noodles but use whatever noodles you have on hand – egg noodles, rice noodles or even spaghetti. Get everything prepped before you start cooking. The best quick and easy spring noodles!

Uncover; stir in shrimp and basil leaves. Toss wide rice noodles with curry. Thai Red Curry, like most Asian curries, has a great depth of flavour.

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, red curry pork noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Red curry pork noodles is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Red curry pork noodles is something that I’ve loved my whole life. They’re nice and they look wonderful.

I used ramen noodles but use whatever noodles you have on hand – egg noodles, rice noodles or even spaghetti. Get everything prepped before you start cooking. The best quick and easy spring noodles!

To begin with this particular recipe, we have to prepare a few components. You can cook red curry pork noodles using 14 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Red curry pork noodles:

1. {Take 3 of centre-cut pork loin chops.
2. {Take 3 tbsp of fish sauce.
3. {Make ready 3 of Shanghai choy, washed and stumps removed.
4. {Take 2 of heap tbsp red curry paste.
5. {Get 1 of large shallot, finely chopped.
6. {Take 2 cloves of garlic, minced.
7. {Prepare 1 of carrot, thinly sliced.
8. {Make ready 100 ml of bamboo shoots, cut into matchsticks.
9. {Take 200 ml of baby corn, chopped into 1 cm pieces.
10. {Get 1-400 ml of can premium coconut milk.
11. {Make ready 1 tbsp of palm sugar.
12. {Prepare 1 of red pepper, thinly sliced.
13. {Make ready of Juice of 1/2 lime.
14. {Prepare 200 g of rice noodles.

The sauce flavour is complex, it has many layers from all the ingredients in the paste that is then simmered with broth and coconut milk. It's sweet and savoury, and it is quite rich. The use of shrimp paste and fish sauce in the curry paste. As an Amazon Associate I earn from qualifying purchases.

Steps to make Red curry pork noodles:

Heat the oil and red curry paste in a frying pan or wok on low heat, until fragrant. Scoop out the pork to one side. Slowly add the coconut milk, fish sauce, palm or brown sugar and kaffir lime leaf to the pan. Return the pork to the pan. These healthy vegan red curry noodle bowls are flavorful, saucy and super easy to make!

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