Recipe of Speedy Beer Batter Chinese Sausage

Beer Batter Chinese Sausage.

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beer batter chinese sausage. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Beer Batter Chinese Sausage is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Beer Batter Chinese Sausage is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beer batter chinese sausage using 8 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Beer Batter Chinese Sausage:

1. {Prepare of BEER BATTER.
2. {Make ready 100 grams of flour.
3. {Prepare 1/2 can of beer.
4. {Make ready of CHINESE SAUSAGE /LAP CHEUNG.
5. {Take 4 of chinese sausage.
6. {Take of dipping sauce optional.
7. {Get 1 tbsp of heinz tomato sauce.
8. {Take 1 tbsp of heinz chili sauce.

Steps to make Beer Batter Chinese Sausage:

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