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Simple Way to Make Perfect ๐ŸŸ๐ŸŸFish and Chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas)

๐ŸŸ๐ŸŸFish and Chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas). White fish fillets (like Cod, Haddock or. Serve the fish with the chips, mushy peas and malt vinegar on the side. Prepare of For the Mushy Peas.

๐ŸŸ๐ŸŸFish and Chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas) Fish and chips mushy peas and curry sauce. Classic fish and chips are one of Britain's national dishes. Nicely browned and perfectly done, the fish was soft and moist.

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ๐ŸŸ๐ŸŸfish and chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

White fish fillets (like Cod, Haddock or. Serve the fish with the chips, mushy peas and malt vinegar on the side. Prepare of For the Mushy Peas.

๐ŸŸ๐ŸŸFish and Chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas) is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. ๐ŸŸ๐ŸŸFish and Chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas) is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook ๐ŸŸ๐ŸŸfish and chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas) using 15 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make ๐ŸŸ๐ŸŸFish and Chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas):

  1. {Get 500 g (1 lb) of potatoes, peeled and cut into proper chips.
  2. {Prepare 350 g (12 oz) of white fish (cod,haddock, pangaโ€ฆ).
  3. {Take of For the Batter.
  4. {Take 75 g (1/2 cup) of plain flour 4 tbsp cornflour or (corn starch).
  5. {Prepare 2 tsp of baking powder 1/2 tsp salt.
  6. {Get 125 ml (1/2 cup) of water or milk or beer.
  7. {Take of For the Curry Sauce.
  8. {Prepare 1 tbsp of oil 1/2 onion, finely diced.
  9. {Prepare 1 of apple, peeled and finely diced 1 clove garlic, minced.
  10. {Prepare 1/2 tsp of curry powder 1 tbsp plain flour.
  11. {Make ready 150 ml of vegetable stock Salt & black pepper to taste.
  12. {Make ready of For the Mushy Peas.
  13. {Make ready 250 g of frozen Peas 1tblsp butter.
  14. {Take 2 sprigs of mint (chopped).
  15. {Take to taste of freshly ground black pepper & salt.

The chips were delightfully golden brown. I'm a big fish and chips fan, and this recipe was as good as my favorite restaurant's." Chips and curry sauce is a favorite late night snack in Ireland and England. This chip sauce is different to a regular Indian curry. It has fewer veggies and is slightly less hot and spicy, with a And remember, this is a perfect side for serving with beer battered fish.

Steps to make ๐ŸŸ๐ŸŸFish and Chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas):

This may not be gourmet food, but. Recipe: Perfect Fish and Chips with (curry sauce and. Here is how you do that. Meanwhile in a pan cook the peas on a high heat with the mirin and wasabi paste, gently mushing with a folk. Remove the fish and chips from the oven and serve with the peas and a tartare sauce.

So that is going to wrap this up for this exceptional food ๐ŸŸ๐ŸŸfish and chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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