Simple Way to Make Super Quick Homemade Vegan Chocolate Rum Cake with Sticky Rum Glaze
Vegan Chocolate Rum Cake with Sticky Rum Glaze.
Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, vegan chocolate rum cake with sticky rum glaze. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vegan Chocolate Rum Cake with Sticky Rum Glaze is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Vegan Chocolate Rum Cake with Sticky Rum Glaze is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook vegan chocolate rum cake with sticky rum glaze using 18 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Chocolate Rum Cake with Sticky Rum Glaze:
- {Make ready 3 cup of sorghum flour.
- {Prepare 1 1/2 cup of sugar or sugar substitute.
- {Take 8 tbsp of cocoa.
- {Prepare 1 tbsp of baking soda.
- {Take 1 tsp of baking powder.
- {Prepare 1 tsp of salt.
- {Take 2 tsp of vanilla.
- {Get 1/4 cup of coconut rum.
- {Get 2 tsp of vinegar.
- {Make ready 1/2 cup of grapeseed oil.
- {Take 1 cup of strong coffee.
- {Prepare 1 cup of water.
- {Prepare of glaze.
- {Get 4 tbsp of maple syrup.
- {Prepare 4 tbsp of coconut rum.
- {Make ready 2 tbsp of cocoa powder.
- {Make ready 1/2 tsp of instant coffee granules.
- {Get of sliced strawberries for decorating.
Steps to make Vegan Chocolate Rum Cake with Sticky Rum Glaze:
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