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Recipe of Super Quick Homemade Fettuccine with beef and fennel rose sauce

Fettuccine with beef and fennel rose sauce.

Fettuccine with beef and fennel rose sauce

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fettuccine with beef and fennel rose sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fettuccine with beef and fennel rose sauce is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Fettuccine with beef and fennel rose sauce is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook fettuccine with beef and fennel rose sauce using 9 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Fettuccine with beef and fennel rose sauce:

  1. {Get of lean ground beef.
  2. {Take of garlic, minced.
  3. {Prepare of large shallot, finely chopped.
  4. {Prepare of tomato paste.
  5. {Make ready of large bulb fennel, chopped.
  6. {Take of passata.
  7. {Get of dried fettuccine.
  8. {Prepare of heavy cream.
  9. {Make ready of Grated parmesan cheese, for toppong.

Instructions to make Fettuccine with beef and fennel rose sauce:

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