Easiest Way to Make Favorite Roasted Garlic-Rosemary-Thyme Chicken with Shiitake Gravy
Roasted Garlic-Rosemary-Thyme Chicken with Shiitake Gravy.
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, roasted garlic-rosemary-thyme chicken with shiitake gravy. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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To get started with this recipe, we must first prepare a few ingredients. You can cook roasted garlic-rosemary-thyme chicken with shiitake gravy using 12 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Roasted Garlic-Rosemary-Thyme Chicken with Shiitake Gravy:
- {Prepare 1 Kilogram of chicken thigh/leg.
- {Get 1/4 cup of olive oil.
- {Make ready 2 tablespoons of dry/fresh rosemary.
- {Make ready 2 tablespoons of dry/fresh thyme.
- {Take 4 cloves of garlic (minced).
- {Make ready 1 tablespoon of paprika.
- {Make ready of Salt.
- {Get of Black Pepper.
- {Make ready 1/4 cup of dried shiitake mushroom (sliced small).
- {Prepare 2 tablespoons of butter.
- {Prepare 2 tablespoons of flour.
- {Take 1 1/2 cups of chicken stock.
Instructions to make Roasted Garlic-Rosemary-Thyme Chicken with Shiitake Gravy:
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