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Easiest Way to Make Speedy French Toast Spiced Rum Pound Cake Breakfast

French Toast Spiced Rum Pound Cake Breakfast.

French Toast Spiced Rum Pound Cake Breakfast

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, french toast spiced rum pound cake breakfast. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

French Toast Spiced Rum Pound Cake Breakfast is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. French Toast Spiced Rum Pound Cake Breakfast is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have french toast spiced rum pound cake breakfast using 10 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make French Toast Spiced Rum Pound Cake Breakfast:

  1. {Take of store brought pound cake.
  2. {Make ready of eggs.
  3. {Get of salt.
  4. {Prepare of heavy cream.
  5. {Take of spiced rum.
  6. {Make ready of vanilla extract.
  7. {Prepare of cinnamon powder.
  8. {Prepare of Butter cooking spray.
  9. {Make ready of Pancake syrup.
  10. {Take of Whipped topping.

Instructions to make French Toast Spiced Rum Pound Cake Breakfast:

So that’s going to wrap this up for this exceptional food french toast spiced rum pound cake breakfast recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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