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How to Make Perfect Okra & Chikuwa Tempura

Okra & Chikuwa Tempura. Okra or Okro (US: /ˈoʊkrə/, UK: /ˈɒkrə/), Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family. Okra is traditionally a southern U. S. plant that thrives in warm weather.

Okra & Chikuwa Tempura Okra, Abelmoschus esculentus is Vitamin K and Vitamin C rich vegetable support for Immune System, Manage Diabetes, Skin Health, and Anti-Stress Effects. Okra is the seed pod of the Abelmoschus esculentus plant. It's filled with tiny white seeds and is Okra is most commonly used in soups and stews.

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, okra & chikuwa tempura. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Okra or Okro (US: /ˈoʊkrə/, UK: /ˈɒkrə/), Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family. Okra is traditionally a southern U. S. plant that thrives in warm weather.

Okra & Chikuwa Tempura is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Okra & Chikuwa Tempura is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have okra & chikuwa tempura using 4 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Okra & Chikuwa Tempura:

  1. {Prepare 5 stick of Chikuwa.
  2. {Make ready 5 of Okra.
  3. {Prepare 1 of Tempura coating.
  4. {Make ready 1 of Vegetable oil.

It contains mucilage, a substance that acts as a. Okra is a vegetable loved by very few people. However, it is a powerhouse of nutrients like vitamin C, vitamin K, vitamin A. Okra, a herbaceous hairy annual plant of the mallow family and its edible podlike fruits.

Instructions to make Okra & Chikuwa Tempura:

Okra is native to the tropics of the Eastern Hemisphere and is widely cultivated in the tropics and subtropics of the. Okra —also known as lady's-fingers, gumbo, or bhindi—is the most important vegetable crop of the tropical and subtropical regions of the world. It belongs to the genus Abelmoschus and family. The most common disease afflicting the okra plant is verticillium wilt, often causing a yellowing and wilting of the leaves. In the Deep South, okra is commonly served both as a side dish and a thickener for stews and gumbo.

So that is going to wrap this up with this exceptional food okra & chikuwa tempura recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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