How to Make Speedy One -Pot Lamb Liver, Onions and Potatoes

One -Pot Lamb Liver, Onions and Potatoes.

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, one -pot lamb liver, onions and potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

One -Pot Lamb Liver, Onions and Potatoes is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. One -Pot Lamb Liver, Onions and Potatoes is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have one -pot lamb liver, onions and potatoes using 8 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make One -Pot Lamb Liver, Onions and Potatoes:

1. {Make ready 500 grams of Lamb Liver.
2. {Take 2 of Large Onions.
3. {Take 500 grams of Potatoes.
4. {Make ready 1 teaspoon of Minced Garlic.
5. {Make ready 1 of Stock Cube (Lamb or Vegetable).
6. {Make ready 1 Cup of Water.
7. {Get 2 Tablespoons of Cooking Oil.
8. {Take to taste of Black Pepper.

Instructions to make One -Pot Lamb Liver, Onions and Potatoes:

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