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How to Make Ultimate Paneer Gravy

Paneer Gravy.

Paneer Gravy

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, paneer gravy. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Paneer Gravy is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Paneer Gravy is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook paneer gravy using 13 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Paneer Gravy:

  1. {Make ready 250 grams of Paneer.
  2. {Get 2 tbsp of Oil.
  3. {Make ready 1 tsp of mustard seeds.
  4. {Prepare 1 tsp each of Jeera, cinnamon, clove.
  5. {Get 2 of Green chilli.
  6. {Make ready 2 of Onion.
  7. {Prepare 2 of Tomato.
  8. {Get 1/2 spoon of Turmeric powder.
  9. {Take 1 tsp of Ginger Garlic paste.
  10. {Take 1 spoon of Garam masala.
  11. {Make ready 1 spoon of Coriander powder.
  12. {Take 1 tsp of Chicken masala/ Maggi masala (optional).
  13. {Take as needed of coriander leaves.

Instructions to make Paneer Gravy:

So that is going to wrap this up for this special food paneer gravy recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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