How to Prepare Any-night-of-the-week South Indian Pork vindhalu
South Indian Pork vindhalu.
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, south indian pork vindhalu. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
South Indian Pork vindhalu is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. South Indian Pork vindhalu is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have south indian pork vindhalu using 18 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make South Indian Pork vindhalu:
- {Get of Pork 500 grm.
- {Prepare 1 tbs of Chilli powder.
- {Prepare 1 tsp of Turmeric powder.
- {Prepare 2 tbs of Mustard seed.
- {Prepare 1 tbs of Cumin seed.
- {Get 10 of Garlic pearl.
- {Prepare of Curry leaves 1string.
- {Make ready of Cinnamon stick medium.
- {Prepare Clove of 6.
- {Get 6 of Cardamon.
- {Get of Onion 1big (Crush).
- {Make ready 2 of Tomato.
- {Prepare of Kashmiri chili 4nos.
- {Prepare of Bay leaf 1.
- {Get of Salt to taste.
- {Make ready of Coriander leaves 1/2 cup (finely chopped).
- {Get 2 tbs of Oil.
- {Make ready 1 tbs of palm Vinegar.
Instructions to make South Indian Pork vindhalu:
So that’s going to wrap it up for this special food south indian pork vindhalu recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!