How to Prepare Favorite Bucatini and Sauce

Bucatini and Sauce.

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bucatini and sauce. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Bucatini and Sauce is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Bucatini and Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have bucatini and sauce using 22 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Bucatini and Sauce:

1. {Make ready of Pasta——–.
2. {Take 12 ounces of bucatini pasta.
3. {Take 3 tablespoon of butter.
4. {Get 3 quarts of water.
5. {Make ready 1 tablespoon of salt.
6. {Take 1 tablespoon of extra Virgin olive oil.
7. {Take of Sauce———–.
8. {Prepare 1 tablespoon of minced garlic.
9. {Get 1 tablespoon of extra Virgin olive oil.
10. {Make ready 1 of filet of anchovy try to remove the bones if possible.
11. {Make ready 1/2 cup of milk.
12. {Make ready 1 stick of butter.
13. {Make ready 1-1/2 tablespoons of capers and equals amount of caper juice.
14. {Get 1/2 cup of chopped onion.
15. {Take 1 teaspoon of sherry vinegar.
16. {Make ready To taste of salt.
17. {Prepare 28 ounces of crushed tomatoes.
18. {Prepare 1/2 pound of chicken breast boneless and skinless.
19. {Get 1 pound of ground sirloin.
20. {Make ready of Topping———-.
21. {Get To taste of grated parmesan cheese.
22. {Get To taste of red pepper flakes, optional.

Steps to make Bucatini and Sauce:

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