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How to Prepare Quick Chocolate Chip Cookies

Chocolate Chip Cookies.

Chocolate Chip Cookies

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chocolate Chip Cookies is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Chocolate Chip Cookies is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chocolate chip cookies using 10 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Cookies:

  1. {Prepare 2 1/4 cups of gluten-free flour (or reg flour).
  2. {Take 1/4 tsp of xanthum gum (if using reg flour, don't need this ingredient)(if your gluten-free flour mixture already includes xanthum gum, you don't need to add more).
  3. {Take 1 tsp of baking soda.
  4. {Get 1/2 tsp of salt.
  5. {Make ready 1 cup of butter, softened.
  6. {Take 3/4 cup of sugar substitute, such as splenda (or granulated sugar).
  7. {Make ready 3/4 cup of coconut sugar or brown sugar.
  8. {Make ready 1 tsp of vanilla.
  9. {Prepare 2 of eggs or equivalent of egg substitute.
  10. {Prepare 12 oz of semi-sweet chocolate chips.

Instructions to make Chocolate Chip Cookies:

So that’s going to wrap it up with this special food chocolate chip cookies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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