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How to Prepare Quick Instant Pot Pulled Chicken in Spinach gravy

Instant Pot Pulled Chicken in Spinach gravy.

Instant Pot Pulled Chicken in Spinach gravy

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, instant pot pulled chicken in spinach gravy. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Instant Pot Pulled Chicken in Spinach gravy is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Instant Pot Pulled Chicken in Spinach gravy is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have instant pot pulled chicken in spinach gravy using 15 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Pulled Chicken in Spinach gravy:

  1. {Get 1 of Chicken breast cut to small pieces.
  2. {Take 2 of Chicken drumsticks(optional or use just breast pieces).
  3. {Make ready 1 1/2 tsp of Paprika/Kashmiri Red chilly powder.
  4. {Get 1 tsp of Coriander Powder.
  5. {Get 1 of Tomato chopped.
  6. {Get 1 tsp of Black pepper powder.
  7. {Get 2 tsp of Salt(as per taste).
  8. {Take 1/2 tsp of Turmeric Powder.
  9. {Make ready 1 tbsp of Minced Ginger garlic.
  10. {Get 1 tsp of Garam Masala.
  11. {Prepare 2-3 tbsp of Olive oil.
  12. {Make ready 1/2 cup of Cilantro.
  13. {Prepare 1 cup of Baby spinach.
  14. {Get 1/2 cup of Water.
  15. {Take 1 of dollop Heavy cream(optional for garnish).

Steps to make Instant Pot Pulled Chicken in Spinach gravy:

So that’s going to wrap it up for this special food instant pot pulled chicken in spinach gravy recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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