Recipe of Any-night-of-the-week Alu Chicken gravy

Alu Chicken gravy.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, alu chicken gravy. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Alu Chicken gravy is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Alu Chicken gravy is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook alu chicken gravy using 12 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Alu Chicken gravy:

1. {Take half kg of chicken.
2. {Make ready 5-6 of alu.
3. {Get 2 adad of piyaz.
4. {Make ready half cup of dahi.
5. {Prepare 2 tbsp of adrak lehsan hari mirch paste.
6. {Take of namak to taste.
7. {Prepare 2 tbsp of lal mirch powder.
8. {Prepare 1 tsp of haldi.
9. {Prepare 1 tbsp of garam masala powder.
10. {Make ready 2 tbsp of sookhi methi.
11. {Prepare of hara dhania (garnish).
12. {Prepare of ghee as required.

Steps to make Alu Chicken gravy:

So that’s going to wrap this up with this special food alu chicken gravy recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!