Recipe of Award-winning caldo de res (Mexican beef soup)

caldo de res (Mexican beef soup).

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, caldo de res (mexican beef soup). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

caldo de res (Mexican beef soup) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. caldo de res (Mexican beef soup) is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook caldo de res (mexican beef soup) using 18 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make caldo de res (Mexican beef soup):

1. {Make ready of short ribs.
2. {Take of beef stew meat.
3. {Take of onion diced.
4. {Take of stewed tomatoes.
5. {Make ready of blub garlic minced.
6. {Take of oregano.
7. {Make ready of ground cumin.
8. {Take of ground cayenne pepper to taste.
9. {Get of beef bouillon cubes.
10. {Take of chayote cut in chunks.
11. {Get of potatoes cut in chunks.
12. {Get of baby carrots.
13. {Take of frozen mixed vegetables.
14. {Make ready of salt to taste.
15. {Prepare of pepper to taste.
16. {Prepare of cilantro minced.
17. {Take of cabbage cut in chunks.
18. {Take of fresh lime.

Steps to make caldo de res (Mexican beef soup):

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