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Recipe of Award-winning Miso Salmon and vegetable steam fry

Miso Salmon and vegetable steam fry.

Miso Salmon and vegetable steam fry

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, miso salmon and vegetable steam fry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Miso Salmon and vegetable steam fry is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Miso Salmon and vegetable steam fry is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have miso salmon and vegetable steam fry using 10 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Miso Salmon and vegetable steam fry:

  1. {Get 2 pieces of Salmon (descaled or skinned).
  2. {Take 150 g of Sweetheart cabbage or Chinese cabbage.
  3. {Get 1-2 of Carrots.
  4. {Make ready 8 of Mange tout peas.
  5. {Take 1/2 of large Onion.
  6. {Make ready of You can change/add other vegetables and mushrooms as you like.
  7. {Make ready 1.5 tbsp of Miso.
  8. {Make ready 1.5 tbsp of Mirin (or 1.5 tbsp Sake/White wine and 1 tsp Sugar).
  9. {Get 2 tbsp of Sake (or white wine).
  10. {Make ready 10 g of Butter.

Instructions to make Miso Salmon and vegetable steam fry:

So that’s going to wrap this up with this special food miso salmon and vegetable steam fry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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