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Recipe of Favorite Minced Pork and Lotus Root Stir-fry For One More Dish

Minced Pork and Lotus Root Stir-fry For One More Dish.

Minced Pork and Lotus Root Stir-fry For One More Dish

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, minced pork and lotus root stir-fry for one more dish. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Minced Pork and Lotus Root Stir-fry For One More Dish is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Minced Pork and Lotus Root Stir-fry For One More Dish is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have minced pork and lotus root stir-fry for one more dish using 10 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Minced Pork and Lotus Root Stir-fry For One More Dish:

  1. {Get 80 grams of Minced pork.
  2. {Prepare 100 grams of Lotus root.
  3. {Make ready 1 of Red chili pepper (sliced).
  4. {Take 1/2 tsp of Dashi stock granules.
  5. {Get 2 tbsp of ●Sake.
  6. {Get 2 tbsp of ●Soy sauce.
  7. {Make ready 2 tbsp of ●Mirin.
  8. {Prepare 1 tsp of ●Sugar (light brown sugar).
  9. {Take 1 dash of Sesame oil.
  10. {Take 1 dash of Toasted white sesame seeds.

Instructions to make Minced Pork and Lotus Root Stir-fry For One More Dish:

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