Recipe of Homemade Keto friendly Salmon Cakes with garlic Aioli

Keto friendly Salmon Cakes with garlic Aioli.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, keto friendly salmon cakes with garlic aioli. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Keto friendly Salmon Cakes with garlic Aioli is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Keto friendly Salmon Cakes with garlic Aioli is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have keto friendly salmon cakes with garlic aioli using 13 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Keto friendly Salmon Cakes with garlic Aioli:

1. {Get of wild- caught salmon.
2. {Make ready of plus 1 tbs. avocado -oil mayonnaise.
3. {Prepare of green onions, chopped.
4. {Make ready of small bell pepper, diced.
5. {Prepare of fresh Italian parsley or dill, diced.
6. {Get of almond flour.
7. {Take of eggs.
8. {Get of sea salt.
9. {Take of Garlic Aioli Sauce.
10. {Get of avocado oil.
11. {Make ready of Dijon mustard.
12. {Make ready of lemon juice.
13. {Prepare of garlic clove, minced.

Instructions to make Keto friendly Salmon Cakes with garlic Aioli:

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