Recipe of Perfect Cheesy Garlicky Potatoes Au Gratin, my way

Cheesy Garlicky Potatoes Au Gratin, my way.

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cheesy garlicky potatoes au gratin, my way. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cheesy Garlicky Potatoes Au Gratin, my way is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Cheesy Garlicky Potatoes Au Gratin, my way is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheesy garlicky potatoes au gratin, my way using 9 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Cheesy Garlicky Potatoes Au Gratin, my way:

1. {Get of large potatoes, peeled and sliced.
2. {Prepare of block of Muenster cheese, or cheese of choice, i sliced mine thin OR grate it.
3. {Get of Salt and pepper.
4. {Take of Grated parm for each layer.
5. {Prepare of flour.
6. {Get of butter or margarine.
7. {Get of milk.
8. {Prepare of Salt, pepper, garlic powder or fresh garlic, smashed and chopped.
9. {Make ready of I cup of garlic bread crumbs or a cup or so of garlic croutons crushed.

Steps to make Cheesy Garlicky Potatoes Au Gratin, my way:

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