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Recipe of Quick BROILED FLOUNDER WITH MOROCAN CHERMOULA SAUCE.  JON STYLE

BROILED FLOUNDER WITH MOROCAN CHERMOULA SAUCE.  JON STYLE. This oh-so-flavorful and tangy Moroccan Chermoula Sauce will serve as a healthy addition to your seafood, poultry, meat and vegetable dishes. For the Chermoula Sauce: Combine all ingredients in the food processor or For the fish: Preheat the broiler. Place the fish on a baking sheet that has been sprayed with cooking spray and season with olive oil, salt and pepper.

BROILED FLOUNDER WITH MOROCAN CHERMOULA SAUCE.  JON STYLE Today, I'm gonna show you how to make a distinctive dish, broiled flounder with morocan chermoula sauce. jon style. One of my favorites food recipes. Chermoula is a Moroccan blend of herbs and warm spices which can be similar to pesto or chimichurri & often used both as a marinade and as a condiment There's no doubt that this aromatic Moroccan Chermoula Marinade is a lifesaver and must-have in every home.

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, broiled flounder with morocan chermoula sauce.  jon style. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

BROILED FLOUNDER WITH MOROCAN CHERMOULA SAUCE.  JON STYLE is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. BROILED FLOUNDER WITH MOROCAN CHERMOULA SAUCE.  JON STYLE is something that I have loved my whole life. They are nice and they look fantastic.

This oh-so-flavorful and tangy Moroccan Chermoula Sauce will serve as a healthy addition to your seafood, poultry, meat and vegetable dishes. For the Chermoula Sauce: Combine all ingredients in the food processor or For the fish: Preheat the broiler. Place the fish on a baking sheet that has been sprayed with cooking spray and season with olive oil, salt and pepper.

To begin with this recipe, we must first prepare a few ingredients. You can cook broiled flounder with morocan chermoula sauce.  jon style using 18 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make BROILED FLOUNDER WITH MOROCAN CHERMOULA SAUCE.  JON STYLE:

  1. {Make ready 6 oz. of / 170 g flounder filet.
  2. {Get 1/2 tbsp. of butter.
  3. {Take 1/4 tsp. of paprika.
  4. {Prepare of Salt and pepper to taste.
  5. {Make ready of chermoula sauce.
  6. {Make ready 1/4 tsp. of saffron.
  7. {Get 2 tbsp. of boiling water.
  8. {Take 1/3 cup of chopped cilantro.
  9. {Prepare 1/4 cup of parsley.
  10. {Take 2 of garlic cloves, minced.
  11. {Make ready 12 tbsp. of ginger, minced.
  12. {Make ready 1/2 tsp. of cumin powder.
  13. {Get 1 tsp. of paprika.
  14. {Take 1/4 tsp. of coriander powder.
  15. {Make ready 1/4 tsp. of cayenne pepper.
  16. {Make ready 3 tbsp. of olive oil.
  17. {Take 1 tbsp. of lemon juice.
  18. {Get 1/4 tsp. of salt.

Serve with a wedge of lemon and garnish with parsley sprigs. This flounder is made with flounder sautéed in a lemon butter sauce, and finished with fresh herbs. Elegant and easy, this flounder recipe with lemon butter sauce is, in the words of its creator, an easy weeknight meal to pull together without nary a hassle. This oh-so-flavorful and tangy Moroccan Chermoula Sauce will serve as a healthy addition to your seafood, poultry, meat, and vegetable dishes.

Steps to make BROILED FLOUNDER WITH MOROCAN CHERMOULA SAUCE.  JON STYLE:

This Broiled Flounder Recipe came about because my wife Beryl wanted some fish Saturday night. We went to Maxwell's Market (one of the better Baton Rouge seafood markets) and bought a large flounder filet and a pound of lump crabmeat. See more ideas about chermoula, chermoula sauce, moroccan food. This oh-so-flavorful and tangy Moroccan Chermoula Sauce will serve as a healthy addition to your seafood, poultry, meat and vegetable dishes. Chermoula sauce elevates these tasty chops to irresistible.

So that is going to wrap this up with this exceptional food broiled flounder with morocan chermoula sauce.  jon style recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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