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Recipe of Quick Salted Carmel Apple Hand Pies

Salted Carmel Apple Hand Pies.

Salted Carmel Apple Hand Pies

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, salted carmel apple hand pies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Salted Carmel Apple Hand Pies is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Salted Carmel Apple Hand Pies is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook salted carmel apple hand pies using 16 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Salted Carmel Apple Hand Pies:

  1. {Prepare of the dough.
  2. {Get 2 cup of all-purpose flour.
  3. {Take 1/2 tsp of salt.
  4. {Make ready 1/2 tsp of baking powder.
  5. {Make ready 1 cup of – 2 sticks cold unsalted butter – cut in cubes.
  6. {Make ready 1/2 cup of cold sour cream.
  7. {Make ready of the filling.
  8. {Take 2 cup of granny smith apples ( should be chopped no larger than the size of a corn kernel. I chopped mine real fine )..
  9. {Prepare 2 tsp of lemon juice.
  10. {Make ready 1/2 tsp of ground cinnamon.
  11. {Prepare 1/4 cup of granulated sugar.
  12. {Make ready 2 tsp of all-purpose flour.
  13. {Get 8 of -store bought soft carmels -roughly chopped.
  14. {Get 1 large of flake salt.
  15. {Get 1 of egg wash ( 1 egg , 1 Tbsp. water).
  16. {Prepare 1 of crystal sanding sugar.

Steps to make Salted Carmel Apple Hand Pies:

So that’s going to wrap it up for this exceptional food salted carmel apple hand pies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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