Recipe of Super Quick Homemade Garlic & Cheese Sausage with Broccoli and Gorgonzola Cream Sauce

Garlic & Cheese Sausage with Broccoli and Gorgonzola Cream Sauce.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, garlic & cheese sausage with broccoli and gorgonzola cream sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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To begin with this recipe, we have to prepare a few components. You can cook garlic & cheese sausage with broccoli and gorgonzola cream sauce using 11 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Garlic & Cheese Sausage with Broccoli and Gorgonzola Cream Sauce:

1. {Get of -Bianco Meats Garlic and Cheese Sausage sliced.
2. {Make ready of Barilla Mezze Penne Pasta.
3. {Take of – Broccoli Florets (i used frozen).
4. {Make ready of -Tbsp of crushed garlic.
5. {Get of Chicken Broth (unsalted).
6. {Take of crumbled Gorgonzola Cheese.
7. {Prepare of – Tbsp Olive Oil.
8. {Prepare of Shredded Parmesan Cheese.
9. {Make ready of -tbsp salt.
10. {Make ready of – Tbsp red pepper (optional if you like it spicy).
11. {Take of /×cup of heavy cream.

Steps to make Garlic & Cheese Sausage with Broccoli and Gorgonzola Cream Sauce:

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