counter free hit unique web

Recipe of Super Quick Homemade Maple Chocolate Chip Protein Pumpkin Bars

Maple Chocolate Chip Protein Pumpkin Bars. Ingredients for Chocolate Pumpkin Protein Bars. These homemade vegan protein bars make flavorful, healthy snacks that are perfect when you need quick grab-and-go fuel – just keep them in the freezer and grab one while you're heading out the door! I also love these as a dessert.

Maple Chocolate Chip Protein Pumpkin Bars Tender, moist and mildly sweet, these gluten-free, protein-packed beauties taste much more like pumpkin spice blondies than traditional protein bars. The original recipe called for spreading the bars with melted chocolate. Easy, healthy pumpkin muffins made with whole grains, natural sweetener (maple syrup) and real pumpkin!

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, maple chocolate chip protein pumpkin bars. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Maple Chocolate Chip Protein Pumpkin Bars is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Maple Chocolate Chip Protein Pumpkin Bars is something which I’ve loved my entire life. They are fine and they look fantastic.

Ingredients for Chocolate Pumpkin Protein Bars. These homemade vegan protein bars make flavorful, healthy snacks that are perfect when you need quick grab-and-go fuel – just keep them in the freezer and grab one while you're heading out the door! I also love these as a dessert.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have maple chocolate chip protein pumpkin bars using 9 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Maple Chocolate Chip Protein Pumpkin Bars:

  1. {Get 1/2 cup of semi-sweet chocolate chips.
  2. {Take 1/2 cup of raisin bran cereal.
  3. {Take 1 cup of whole wheat flour.
  4. {Take 1/4 tsp of salt.
  5. {Prepare 1 1/2 cup of oats (quick, rolled, or old fashioned).
  6. {Prepare 1/2 cup of pureed pumpkin.
  7. {Prepare 1/2 cup of maple syrup.
  8. {Take 1 tsp of pumpkin pie spice (apple pie spice or cinnamon will work also).
  9. {Make ready 1 of (15 ounce) can great northern beans (low sodium preferably), drained and rinsed.

Add nuts, chocolate chips or chopped fruit cranberries or crystallized ginger. Directions: Place chickpeas, pumpkin seed butter, maple syrup, and cinnamon into a blender or a food processor. Remove chickpea mixture and place into a mixing bowl. Add oats and mix until combined.

Instructions to make Maple Chocolate Chip Protein Pumpkin Bars:

This pumpkin protein bar recipe is made from clean, wholesome ingredients. All of the ingredients are Paleo, gluten free and Vegan (so long as you sub the honey for maple Then, drizzle the chocolate over the cut bars and sprinkle with desired toppings such as chopped pumpkin seeds and bee pollen. Moist pumpkin bars with raisins and a maple glaze. At its very best, a stew is a complete one-dish meal packed with protein and vegetables cooked together slowly to let the ingredients permeate every bite with comforting flavor and fork-tender texture. My recipe for Low Carb Chocolate Chip Pumpkin Protein Bars are a treat that you can feel good about eating for breakfast, snack time or dessert.

So that is going to wrap it up with this exceptional food maple chocolate chip protein pumpkin bars recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

You May Also Like

About the Author: admin

Leave a Reply

Your email address will not be published.