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Recipe of Ultimate Natchitoches Meat Pies

Natchitoches Meat Pies. The Natchitoches meat pie is a regional meat pie from northern Louisiana, United States. It is one of the official state foods of Louisiana. Ingredients include ground beef, ground pork, onions, peppers, garlic, oil, and a pie shell.

Natchitoches Meat Pies Cook time is an estimate, keep an eye on them. Meat pies are a quintessential festival snack; they're perfect for backyard barbecues, festivals, and Another cool thing about ground meat pies is that they can be made all year long, whereas crawfish. Delicious Natchitoches Meat Pies are filled with a combination of ground beef and pork and nicely seasoned with onions, sweet peppers, garlic, cayenne and pepper sauce.

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, natchitoches meat pies. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Natchitoches Meat Pies is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Natchitoches Meat Pies is something which I’ve loved my entire life.

The Natchitoches meat pie is a regional meat pie from northern Louisiana, United States. It is one of the official state foods of Louisiana. Ingredients include ground beef, ground pork, onions, peppers, garlic, oil, and a pie shell.

To begin with this recipe, we have to first prepare a few ingredients. You can have natchitoches meat pies using 13 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Natchitoches Meat Pies:

  1. {Make ready 3 lbs of ground chuck.
  2. {Prepare 1.5 lbs of ground pork.
  3. {Prepare 1 cup of finely diced yellow onion.
  4. {Get 5 of green onions, finely chopped.
  5. {Take 1 of green bell pepper, finely chopped.
  6. {Make ready to taste of Salt, pepper, and garlic powder.
  7. {Prepare of Crust.
  8. {Take 8 cups of flour.
  9. {Get 1 of cup, plus 3 Tablespoons shortening.
  10. {Take 2 t of baking powder.
  11. {Prepare 2 t of salt.
  12. {Get 2 cups of milk.
  13. {Take 4 of beaten eggs.

How to make Natchitoches meat pies. At first glance, this meat pie recipe looks difficult, but it's How to reheat Natchitoches Meat Pie. Dissolve the flour in the water and add to the meat mixture. Hearty handheld bites that have become a Louisiana tradition.

Steps to make Natchitoches Meat Pies:

The savory hand pies from Natchitoches (That's "NACK- A-TUSH"), Louisiana—perhaps best known as the. Natchitoches meat pies and dirty rice at Lasyone's — Photo courtesy of Natchitoches CVB. Louisiana has its fair share of iconic dishes that make it such a culinary capital. The Natchitoches meat pie, filled with a savory mixture of beef, pork, and the Cajun trinity, is one of Louisiana's most beloved snacks. New Orleans Native Charlie Andrew demonstrates on how to make Natchitoches Meat Pies from scratch.

So that is going to wrap it up for this exceptional food natchitoches meat pies recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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