Recipe of Ultimate Okara Cup Cakes with Matcha and Cinnamon

Okara Cup Cakes with Matcha and Cinnamon.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, okara cup cakes with matcha and cinnamon. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Okara Cup Cakes with Matcha and Cinnamon is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Okara Cup Cakes with Matcha and Cinnamon is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook okara cup cakes with matcha and cinnamon using 10 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Okara Cup Cakes with Matcha and Cinnamon:

1. {Get of Fresh okara.
2. {Prepare of ★Rice flour.
3. {Make ready of ★Salt.
4. {Take of ★Sugar (made with beet sugar).
5. {Prepare of ★ Matcha.
6. {Make ready of ★Cinnamon.
7. {Get of Soy milk (or milk).
8. {Take of Baking powder.
9. {Prepare of Additional ingredients (optional).
10. {Get of Boiled azuki beans or Amanatto.

Instructions to make Okara Cup Cakes with Matcha and Cinnamon:

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