Recipe of Ultimate Pork and Cabbage Stir-Fry with Yuzu Pepper

Pork and Cabbage Stir-Fry with Yuzu Pepper.

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, pork and cabbage stir-fry with yuzu pepper. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pork and Cabbage Stir-Fry with Yuzu Pepper is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Pork and Cabbage Stir-Fry with Yuzu Pepper is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook pork and cabbage stir-fry with yuzu pepper using 9 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Pork and Cabbage Stir-Fry with Yuzu Pepper:

1. {Make ready 80 grams of Pork offcuts.
2. {Make ready 2 of leaves Cabbage.
3. {Get 1/2 of knob Ginger.
4. {Take 1/2 clove of Garlic.
5. {Prepare 1 tsp of Sesame oil.
6. {Prepare 1 of ★Salt and pepper.
7. {Make ready 1 tsp of ★Sake.
8. {Prepare 1/4 tsp of Yuzu pepper paste.
9. {Get 1 of Salt and pepper.

Steps to make Pork and Cabbage Stir-Fry with Yuzu Pepper:

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