Simple Way to Prepare Award-winning Scalloped Potatoes Au Gratin

Scalloped Potatoes Au Gratin.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, scalloped potatoes au gratin. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Scalloped Potatoes Au Gratin is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Scalloped Potatoes Au Gratin is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook scalloped potatoes au gratin using 7 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Scalloped Potatoes Au Gratin:

1. {Take 5 of medium russet potatoes, peeled and sliced thin.
2. {Take 2 cups (1 pkg) of shredded Colby and Jack cheese.
3. {Get 1 1/2 cups of milk.
4. {Take 1/4 cup of flour.
5. {Get 2 tbsp of butter.
6. {Make ready of Extra cheese and milk.
7. {Make ready of Progresso Italian bread crumbs.

Instructions to make Scalloped Potatoes Au Gratin:

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