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Step-by-Step Guide to Make Speedy sig's Cassoulet ( Meat and Bean Bake)

sig's Cassoulet ( Meat and Bean Bake).

sig's Cassoulet ( Meat and Bean Bake)

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sig's cassoulet ( meat and bean bake). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

sig's Cassoulet ( Meat and Bean Bake) is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. sig's Cassoulet ( Meat and Bean Bake) is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have sig's cassoulet ( meat and bean bake) using 16 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make sig's Cassoulet ( Meat and Bean Bake):

  1. {Get of mixed beans in can, I used pinto, haricot and broad beans.
  2. {Make ready of onions finely chopped.
  3. {Prepare of each salt and pepper.
  4. {Take of cloves.
  5. {Take of bayleaf.
  6. {Prepare of chicken or gooselegs, ready cooked.
  7. {Prepare of bacon or ham joint.
  8. {Make ready of goosefat.
  9. {Prepare of handful each of celeriac and celery.
  10. {Prepare of garlic sausage ring.
  11. {Take of glass rose wine.
  12. {Prepare of tomato puree ( paste).
  13. {Get of cayenne pepper.
  14. {Get of cloves of garlic, crushed.
  15. {Prepare of bunch of parsley, chopped.
  16. {Get of of bread, blended into breadcrumbs.

Instructions to make sig's Cassoulet ( Meat and Bean Bake):

So that’s going to wrap this up with this special food sig's cassoulet ( meat and bean bake) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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