Step-by-Step Guide to Make Super Quick Homemade Caldo De Res (Mexican Beef Soup)

Caldo De Res (Mexican Beef Soup).

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, caldo de res (mexican beef soup). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Caldo De Res (Mexican Beef Soup) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Caldo De Res (Mexican Beef Soup) is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have caldo de res (mexican beef soup) using 13 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Caldo De Res (Mexican Beef Soup):

1. {Prepare of Beef Shanks.
2. {Get of Onion Chopped.
3. {Make ready of Garlic minced.
4. {Take of Olive Oil.
5. {Take of Salt (to taste).
6. {Make ready of Black Pepper (to taste).
7. {Prepare of Beef Stock.
8. {Make ready of Water.
9. {Make ready of Carrots Thickly sliced.
10. {Take of Zucchini Chopped Thickly.
11. {Make ready of Red Potatos Thickly cut.
12. {Take of Ears of CORN chopped in 3s.
13. {Take of Cilantro Chopped.

Steps to make Caldo De Res (Mexican Beef Soup):

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