Step-by-Step Guide to Make Super Quick Homemade Ravani (Semolina Cake with Cinnamon Syrup)

Ravani (Semolina Cake with Cinnamon Syrup).

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ravani (semolina cake with cinnamon syrup). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ravani (Semolina Cake with Cinnamon Syrup) is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Ravani (Semolina Cake with Cinnamon Syrup) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have ravani (semolina cake with cinnamon syrup) using 11 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Ravani (Semolina Cake with Cinnamon Syrup):

1. {Make ready of Butter 250 grams.
2. {Make ready of Sugar.
3. {Make ready of Medium size Eggs.
4. {Make ready of Lemon or Orange Zest.
5. {Take of Semolina (Simigdali).
6. {Prepare of All Purpose Flour.
7. {Take of Baking Power.
8. {Make ready of Syrup:.
9. {Make ready of Sugar.
10. {Get of Cinnamon Stick.
11. {Get of Water.

Steps to make Ravani (Semolina Cake with Cinnamon Syrup):

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