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Step-by-Step Guide to Prepare Ultimate Easy Chicken Nanban with Sushi Vinegar and Tartar Sauce

Easy Chicken Nanban with Sushi Vinegar and Tartar Sauce.

Easy Chicken Nanban with Sushi Vinegar and Tartar Sauce

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy chicken nanban with sushi vinegar and tartar sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Chicken Nanban with Sushi Vinegar and Tartar Sauce is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy Chicken Nanban with Sushi Vinegar and Tartar Sauce is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy chicken nanban with sushi vinegar and tartar sauce using 14 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Nanban with Sushi Vinegar and Tartar Sauce:

  1. {Make ready 300 grams of Chicken breast.
  2. {Make ready 1 of Salt.
  3. {Make ready 1 of Pepper.
  4. {Take 1 of Plain flour.
  5. {Make ready 1 of Egg.
  6. {Get of Sweet vinegar sauce.
  7. {Take 100 ml of Sushi vinegar.
  8. {Take 2 tsp of Soy sauce.
  9. {Take of Tartar Sauce.
  10. {Prepare 50 grams of Store-bought tartar sauce.
  11. {Get 3 tbsp of Marinated onion.
  12. {Prepare 1 tbsp of Milk.
  13. {Prepare of Accompaniments:.
  14. {Prepare 1 of Vegetables of your choice.

Steps to make Easy Chicken Nanban with Sushi Vinegar and Tartar Sauce:

So that’s going to wrap it up with this special food easy chicken nanban with sushi vinegar and tartar sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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