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Steps to Make Ultimate Kurkuri Bhindi (Fried Okra)

Kurkuri Bhindi (Fried Okra). Kukuri Bhindi / Crispy Fried Okra is sliced okra coated in spices & deep fried until crunchy or make it in the air fryer. Enjoy as an appetizer or side! Kukuri Bhindi, called Kurmure Bhendi Bhaja in Bengali, is sliced okra coated in spices and fried until crunchy.

Kurkuri Bhindi (Fried Okra) Kurkuri Bhindi is basically okra coated with spices and fried until crispy and crunchy. It's a vegan and gluten okra recipe. For my everyday meals, I You can also bake or air fry Okra to make this Kurkuri Bhindi, if you like to make it a little healthy.

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, kurkuri bhindi (fried okra). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Kurkuri Bhindi (Fried Okra) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Kurkuri Bhindi (Fried Okra) is something which I have loved my entire life.

Kukuri Bhindi / Crispy Fried Okra is sliced okra coated in spices & deep fried until crunchy or make it in the air fryer. Enjoy as an appetizer or side! Kukuri Bhindi, called Kurmure Bhendi Bhaja in Bengali, is sliced okra coated in spices and fried until crunchy.

To begin with this recipe, we have to first prepare a few components. You can have kurkuri bhindi (fried okra) using 11 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Kurkuri Bhindi (Fried Okra):

  1. {Prepare 250 gms of bhindi/okra.
  2. {Get 1/2 tsp of salt or as per taste.
  3. {Make ready 1 tsp of Red chilli powder.
  4. {Get 1/4 tsp of Turmeric powder.
  5. {Take Pinch of Asafoetida.
  6. {Prepare 1 tsp of Coriander powder.
  7. {Get 1 tsp of Chaat masala.
  8. {Prepare 2 tbsp of Gram flour.
  9. {Prepare 2 tbsp of Rice flour.
  10. {Take 1 tsp of Lemon juice.
  11. {Make ready As Per Required of Oil for frying.

I have mentioned below the process to make Baked and. Kurkuri Bhindi is a gluten-free Indian-style crispy okra (ladyfinger) fry. It is one of the best side dishes to serve with spicy dal or any other vegetarian curry. What I love most about besan bhindi fry – it requires minimal ingredients and yet tastes damn delicious.

Instructions to make Kurkuri Bhindi (Fried Okra):

Kurkuri Bhindi or Fried Bhindi is a quick, tasty, spicy and crispy Bhindi (Okra) recipe. The Bhindis (Okra) are lightly coated and marinated in a mixture of Besan (Gram Flour) and Indian spices. These coated Bhindis (Okra) are then deep fried so that they become crispy. Kurkuri means crispy, and Bhindi translated to Okra. So good that it's crispy taste and flavor will just blow you away.

So that’s going to wrap this up with this exceptional food kurkuri bhindi (fried okra) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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