Steps to Prepare Quick Home made beef stew and corn bread

Home made beef stew and corn bread.

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, home made beef stew and corn bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Home made beef stew and corn bread is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Home made beef stew and corn bread is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook home made beef stew and corn bread using 7 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Home made beef stew and corn bread:

1. {Take 1 lb of beef for stew.
2. {Make ready 1 lb of egg noodles.
3. {Get 30 oz of canned vegetables,or if you prefer 1lb of fresh veggies of your choice..
4. {Make ready 3 cup of beef gravey mix (follow instructions),or about 3 cups home made beef gravey..
5. {Take 1/2 tbsp of favorite seasoning & 1/2 teaspoon of pepper..
6. {Make ready 2 cup of water. Increase or decrease that amount according to your prefered consistancy..
7. {Get 2 box of Jiffy mix, or Marie Callenders lowfat original corn bread (follow instructions), or home made hot water corn bread..

Instructions to make Home made beef stew and corn bread:

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